Covid-19 FAQ’s

Bolder food/drink is currently operating with limited capacity for indoor and outdoor dining with socially distanced tables. Please review our FAQ’s below.

Are masks required?

We require masks to be worn by all staff members and patrons while inside the building except when sitting at a table or the bar.

I have more than 6 people in my party, will we need two separate tables?

Parties over 6 will be separated into two tables in the same area if not immediate family.

Do you have a limit on dining hours?

We are asking all tables to limit their dining time to decrease their exposed risk to 1.5-2 hours.

Do you take reservations?

We are currently taking a limited number of reservations. Due to high volume of diners on Wednesday, Friday and Saturday, we encourage you to make a reservation at least 5 days prior.

We requested to sit on the patio, but were seated inside. 

When masking a reservation, we try to honor all of our guests request. Reservations made will guarantee a table, not a placement. The patio is first come, first serve. If there are no available tables, you will be seated in the dining room at your requested time. You will also have the choice to wait for a table if you would like, but the wait may be after your designated reservation time.

What are your COVID-19 Hours?

Currently our hours are limited to:

Monday: Closed
Tuesday-Thursday: 4pm-9pm
Friday-Saturday: 4pm-10pm
Sunday: 11am-8pm; Brunch 11am-2pm

Do you offer curbside pickup for carryout?

We do offer curbside carryout. However, due to high volume of diners on Friday and Saturday we do not offer curbside during peak dining hours.